Restaurant and Larder

The award-winning Chrismont Cellar Door, Restaurant and Larder is the realisation of a 20-year dream to create a destination that blends contemporary winemaking with an individual style of King Valley hospitality based on authenticity, generosity and flavour.

We are excited to welcome you back for safe and delicious lunchtime dining over five-days-a-week from Friday July 17.


Bookings for all dining is absolutely essential, and we are delighted to offer the following sittings:

Saturday / Sunday
12noon – 1:45pm
12:30pm – 2:15pm
2:00pm –  3:45pm
2:30pm – 4:15pm

Friday/ Monday/ Tuesday
Bookings from 12noon to 4:00pm
Tables available for a maximum sitting time of two hours


As always, we will do our best to meet all booking requests, however cannot guarantee preferred times or group size, including an increase in guest numbers once your booking has been made, and especially on the day.

If your table size does increase (or decrease), it is important that you phone prior to arrival as advanced notice may enable us to fit you all in (or make a waiting-list diner extremely happy).

At this stage, guests per table are limited to six people. Groups larger than this will be required to sit on two or more tables.

And to help our wonderful team deliver a pleasant experience for all, we do ask that you arrive on time and dine within your booking timeframe.

It’s also important that we all continue to practice strict personal hygiene and safe social distancing, and to abide by State Government rules and regulations in place. This includes refraining from visiting Chrismont, in any capacity, if you’re showing any symptoms of illness.


Dining at Chrismont it’s not just about wine and food; it’s about nourishment of the body and soul.

As a start, our menu will be slightly downsized but promises to be as comforting and generous in flavour, spirit – and on the plate – as always!

Single-use menus will be provided, however to help care for the environment, guests with a portable device (smartphone, tablet) will be asked to considering viewing our menu online.

A selection of the Chrismont and La Zona wines will also be available to enjoy at your table by the glass and by the bottle, with diners able to take an unfinished bottle of wine home.

We’re also pleased to offer our guests the option to order takeaway cellar door wines as you dine at your table, which will be made ready for your collection upon departure.

View an example of our Restaurant Menu

Named the King Valley’s ‘Cellar Door with BEST Food’ by Gourmet Traveller WINE in 2016, 2017, 2018, 2019 and 2020.

Chrismont Restaurant and Larder
251 Upper King River Road, Cheshunt VIC 3678    I    (03) 5729 8220

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