CHRISMONT Pinot Noir 2023

The Chrismont ‘Classic’ label is dedicated to wines crafted from European varietals. This elegant expression of Pinot Noir embodies the cool climate and long growing season that is synonymous with the upper King Valley - the home of Chrismont.

TASTING NOTES
COLOUR: Light cherry red.
AROMA: Fresh strawberries, redcurrant and raspberry fruit aromas.
PALATE: Silky with vibrant fruit and juicy acidity. Fine textured tannins create an elegant palate with a persistent finish.

WINEMAKING
“One batch of fruit is handpicked and sealed in a red fermenter for two weeks of carbonic maceration. Another batch of fruit is harvested cold by a selective harvester and then transferred to an open fermenter. Juice is then cold soaked on skins before yeast is added and fermentation is allowed to proceed slowly. Batches are drained and gently pressed to hogsheads (20% new) to complete primary and malolactic fermentation. Racked to older barrels for maturation of up to nine months. Batches are then blended on merit and prepared for bottling within 12-months.” Warren Proft, winemaker

FOOD PAIRING: House-made ravioli filled with slow-cooked duck and served with sage butter and hazelnuts. Chrismont Restaurant, Winter Menu 2024